Make Crispy Home Fries in the Oven
Author: Sarah
Recipe type: Side dish
Prep time:
Cook time:
Total time:
Serves: 2 servings
- 2 medium yukon gold potatoes, peeled and cubed (3/4" cubes)
- 1 tsp olive oil
- salt, paprika, dried parsley (or your choice of seasoning) to taste
- Preheat the oven to 180 F.
- Line a baking sheet with parchment paper.
- Toss your potato cubes in olive oil and your choice of seasoning.
- Arrange the potatoes spread evenly over the baking sheet.
- Bake in the oven for 20-25 minutes, tossing every 5 minutes until nicely browned.
- Serve hot with your choice of main..
Serving size: ½ Calories: 221.8 Fat: 11.78g Carbohydrates: 28.06g Sugar: 1.56g Sodium: 468.34mg Fiber: 3.87g Protein: 2.56g
Recipe by Accidentally Crunchy at https://www.accidentallycrunchy.com/make-crispy-home-fries-in-the-oven
3.3.3077